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prep time
30 Min
cook time
method
Stove Top
yield
Makes 6 servings
Ingredients
- 1 pound lean ground beef
- 3/4 cup chopped onion
- 4 slices bacon, cut into 1/2-inch pieces
- 15 1/2 ounces can great northern beans, rinsed and drained
- 15 ounces can black beans, rinsed and drained
- 14 1/2 ounces can stewed tomatoes
- 1/2 cup prepared barbecue sauce
- 1/4 teaspoon ground cayenne pepper
How To Make barbacue beef and beans
-
Step 1In large skillet, brown ground beef, onion and beans. Drain. Stir in remaining ingredients. Cook over low heat, stirring occasionally. Makes 6 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Ingredient:
Beans/Legumes
Diet:
Dairy Free
Diet:
Wheat Free
Culture:
American
Method:
Stove Top
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