Barb Cups

Name: Barb Cups
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 5
Ingredients: 1 can(s) biscuits; 1 yellow onions chopped; 1 c butter; 4 c bbq sause; 2 lb ground chuck; 2 c brown sugar; 1 box velveta cheese

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By Crystal Headley
@LilcrhMoma3

This was a huge hit at our cub scout banquet! The kids help and it's simple and yummy!

Rating:

★★★★★ 2 votes5

Serves:

Prep:

15 Min

Cook:

1 Hr

Ingredients

1 can(s)

biscuits
1

yellow onions chopped
1 c

butter
4 c

bbq sause
2 lb

ground chuck
2 c

brown sugar
1 box

velveta cheese
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How to Make Barb Cups

Step-by-Step

Put butter and chopped onions in a pan and simmer till the onions are soft. Let stand.
Brown the hamburger meat, drain.
In a mixing bowl combine the browned meat, cooked onions drained, brown sugar, BBQ sause. Stir the brown sugar in real well.
In a muffin pan, form the bsk in the muffin hole and spoon in the mixture till its even with the top of the muffin pan. Place a slice of velveta cheese on top. Slice the cheese to ur desired thickness! Place in the oven at 350*. Bake till cheese is melted and bsk are golden brown. Cool, serve and enjoy!!

Printable Recipe Card

About Barb Cups

Course/Dish: Beef Meat Appetizers

Other Tags: Quick & Easy For Kids

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