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baked three bean dish with ground beef

(1 RATING)
58 Pinches
Cmom02 avatar
Louisville, KY
Updated on Jul 23, 2013

This recipe is my sister-in-law's. When we first noticed that these were not just regular baked beans, we didn't know what to call this dish. And, for whatever reason, someone started calling it "Roadkill Casserole". That doesn't sound very appetizing for a dish at dinnertime. But, because it sounded humorous, the name stuck. But, I refuse to list it that way. It is very yummy.

prep time 40 Min
cook time 1 Hr
method Bake
yield 8 serving(s)

Ingredients

  • 1 can pork and beans
  • 1 can baby lima beans
  • 1 can kidney beans
  • 1 pound ground beef
  • 1 1/2 cups onions
  • 1 cup light brown sugar, packed
  • 1 teaspoon dry mustard
  • 1 teaspoon garlic salt
  • 1-2 tablespoon vinegar, as needed to counteract too much sweetness
  • 1/2 cup barbecue sauce

How To Make baked three bean dish with ground beef

  • Step 1
    Preheat oven to 350°F. Spray a 9x13 inch baking dish with cooking spray.
  • Step 2
    Brown ground beef with onions, in a skillet; drain off grease.
  • Step 3
    Add in brown sugar, garlic salt, and dry mustard. Mix well. Taste. If it seems too sweet, add in vinegar a little at a time, stir after adding. Taste test, to determine, if it needs any more vinegar, with each addition. Pour all ingredients into prepared baking dish.
  • Step 4
    Put in preheated oven, and cook for 1 hour.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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