Baked Tacos

1
Linda Tarpening

By
@nothinggold

These are so tasty! My whole family loves them. I like to use the Stand and Fill taco shells. Tipping tacos is no fun! Also I get an aluminum casserole dish from the dollar store cause they are kind of messy. Use it and toss it.
Found this recipe at www.blogchef.net/baked-tacos-recipe

Rating:
★★★★★ 6 votes
Comments:
Serves:
A Bunch
Prep:
40 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

Add to Grocery List

2 lb
ground beef
16 oz
refried beans
1 pkg
taco seasoning mix
8 oz
tomato sauce
2 c
shredded cheese
1-2 pkg
taco shells

How to Make Baked Tacos

Step-by-Step

  • 1Brown ground beef. Drain off any fat and add refried beans, tomato sauce, and seasoning
  • 2Spoon mixture into taco shells
  • 3Place filled shells into a 9×13 pan, standing up. Sprinkle with cheese
  • 4Bake at 400 for 10-12 minutes or until heated through

Printable Recipe Card

About Baked Tacos

Course/Dish: Beef, Tacos & Burritos
Main Ingredient: Beef
Regional Style: Mexican
Other Tag: Quick & Easy
Hashtags: #easy, #and, #delish




Show 24 Comments & Reviews

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...