/ Main Dishes
garlic clove, finely chopped
tomatoes, canned whole and drained
papayas, 12 ounces each
parmesan cheese, grated
How to Make Baked Stuffed Papayas
1Cook and stir beef, onion and garlic in 10-inch skillet over medium heat until beef is light brown.
2Drain; stir in tomatoes, jalapeno pepper, salt and pepper.
3Break up tomatoes with fork.
5Reduce heat; simmer uncovered, until most of the liquid is evaporated, about 10 minutes.
6Cut papayas lengthwise into halves and remove seeds.
7Place about 1/3 cup beef mixture in each papaya half.
9Arrange in shallow roasting pan.
10Pour very hot water into pan to within 1 inch of tops of papaya halves.
11Bake, uncovered, at 350 degrees until papayas are very tender and hot, about 30 minutes.
Printable Recipe Card
About Baked Stuffed Papayas