Bake 'N Slice burgers

Bake 'n Slice Burgers Recipe

No Photo

Have you made this?

 Share your own photo!

Lynnda Cloutier


This one is from an old 1966 cookbook.

★★★★★ 1 vote


6 slices bacon
1 1/2 lb. ground beef
1 egg, beaten
1/2 cup catsup
1/2 cup shredded cheddar cheese
1/2 cup finely chopped onion
1/4 tsp. pepper


1Put bacon slices side by side on wax paper.
2Mix beef, egg, catsup, cheese, onion, salt and pepper. Blend lightly but well. Shape meat into roll about 3 inches in diameter and place on bacon slices.
3Wrap bacon slices around meat roll and secure with toothpicks. Place roll in shallow pan and bake at 350 for 45 minutes. To serve, slice between bacon slices and arrange on toasted hamburger buns. Garnish as desired. Makes 6 servings.

About Bake 'N Slice burgers

Course/Dish: Beef, Burgers