Bacon Wrapped BBQ Meatloaf Stuffed with Cheese!

13
Barbara Kavorkian

By
@BKavorkian

This meatloaf is so full of flavor! I did look through many recipes to finally come up with this one by adding ingredients that I liked, and taking away ones I did not. AND this is the perfect size for two people... plus leftovers for one more meal. I have not tried this with turkey bacon as I feel it may burn with this recipe. With this recipe, I did use beef, normally I use a blend or just turkey or ground chicken, but this is really a man's meal and thought it was appropriate to use just beef.

Blue Ribbon Recipe

Well, this certainly isn't a boring meatloaf. There are so many layers of goodness and it's full of flavor. Really, anything wrapped in bacon is just on a whole other level. The cheese in the middle is an ooey, gooey surprise. Double the recipe if you're serving a family. After one bite I am not sure your family will ever want another meatloaf recipe again. Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 8 votes

Comments:
Serves:
2-4
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • MEATLOAF

  • 1 lb
    ground beef
  • 1
    egg
  • 2 Tbsp
    bbq sauce (your favorite, I used Jack Daniels original)
  • 1/4 c
    dry seasoned bread crumbs
  • 1 1/2 tsp
    Parmesan cheese, grated
  • 1/2 tsp
    garlic powder
  • 1/8 tsp
    sea salt, optional
  • 2 clove
    garlic zested or minced
  • 1/4 tsp
    rounded, dry mustard
  • 1/4 tsp
    rounded, oregano
  • 1/4 tsp
    rounded, basil
  • 1/4 tsp
    rounded, black pepper fresh ground
  • 2-3
    green onions, white and green part, chopped finely
  • 1/2 small
    green bell pepper, small dice
  • 1 c
    shredded sharp cheddar cheese (reserve 1/4c for on top)
  • TOPPING

  • 3 slice
    bacon cut in half (6 smaller slices total)
  • 2 Tbsp
    bbq sauce
  • 1 Tbsp
    rounded, light brown sugar not packed

How to Make Bacon Wrapped BBQ Meatloaf Stuffed with Cheese!

Step-by-Step

  1. Preheat oven to 375° F. Get out a 9x13 baking pan. Do not use a bread pan. You can line this with foil to help with clean up, or just spray with a non-stick spray. Set aside.
  2. Keep hamburger in the refrigerator until the last minute. In a bowl, combine the bread crumbs, Parmesan cheese, garlic powder, salt, minced garlic, dry mustard, oregano, basil, pepper, onion and bell pepper. Stir it around a bit to get everything mixed. Add the 2 tsp bbq sauce and egg; mix. Grab the rest of the ingredients... this will go quickly so the "loaf" holds its shape.
  3. Take the hamburger and add this to the bowl, QUICKLY mix together with clean hands... forget the spoon. Place 1/2 of the hamburger mix in the center of your pan. Make a "well" with your hand so it looks like a hollowed out 1/2 potato. Add 3/4 cup of the cheese and gently press it in.
  4. Add the second half of the hamburger on top and press it together and shape like a log.
  5. Lay the bacon strips on top of the loaf.
  6. Smear the last 2 tbsp of bbq sauce on top of the bacon. Sprinkle brown sugar on top of the sauce and put this into the oven for 60 minutes. (temp should be 160°F internally)
  7. After 60 minutes, you can sprinkle the remaining 1/4 c cheese on top and return it to the oven for 5 minutes, just to let the cheese melt. If you don't want to to this, you can just stuff all the cheese inside and leave the outside to the bacon and bbq sauce.

Printable Recipe Card

About Bacon Wrapped BBQ Meatloaf Stuffed with Cheese!

Course/Dish: Beef Meatloafs Sandwiches
Main Ingredient: Beef
Regional Style: American
Collection: Bring on the Bacon!



Show 51 Comments & Reviews

6 Pina Colada-Inspired Recipes

6 Pina Colada-Inspired Recipes


One sip of a pina colada and you’re transported to the tropics. Filled with pineapple, coconut, and rum flavor, they’re a summertime staple. Sometimes though, you want to enjoy the flavors of a pina colada without making a cocktail. When those cravings hit, try any of these pina colada-inspired recipes. They’re much less expensive to […]

20 Spring Salad Recipes

20 Spring Salad Recipes


Fresh, bright, and bursting with flavor, these springtime salads are healthy and delicious. Using seasonal ingredients, these spring salads are full of asparagus, radishes, peas, avocados, berries, lemon, and mint – making for one tasty side dish or main meal. Who knew we would love salads so much? Get ready to Pinch these spring salads!

27 New Salmon Recipes to Try

27 New Salmon Recipes to Try


Salmon is one of our favorite types of fish. Not only is it a great source of protein, but it’s also high in vitamins, helps regulate hormones, and protects brain health. Delicious, healthy and versatile, we love grilled, air-fried, baked, and sautéed salmon for dinner. Whether it is on top of a salad or served […]