Bacon Cheeseburger Meatloaf

Name: Bacon Cheeseburger Meatloaf
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4
Ingredients: 1 lb lean ground beef; 4 slice bacon, cooked and crumbled; 1 egg, 1 egg white (beaten); 1/4 c panko bread crumbs; 2 Tbsp mayonnaise; 1 Tbsp worcestershire sauce; 3 Tbsp ketchup; 2 Tbsp yellow mustard; 8 oz freshly grated cheddar cheese; 1 can(s) french's fried onions (3 oz. can); salt and pepper

By Lindsay V
@SchnoodleSoup

Think meatloaf is gross? Think again. This one tastes like your favorite burger. Oh mamma!

Rating:

★★★★★ 1 vote5

Comments:

6 Comments

Serves:

Prep:

10 Min

Cook:

45 Min

Ingredients

1 lb

lean ground beef
4 slice

bacon, cooked and crumbled
1

egg, 1 egg white (beaten)
1/4 c

panko bread crumbs
2 Tbsp

mayonnaise
1 Tbsp

worcestershire sauce
3 Tbsp

ketchup
2 Tbsp

yellow mustard
8 oz

freshly grated cheddar cheese
1 can(s)

french's fried onions (3 oz. can)
·

salt and pepper
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How to Make Bacon Cheeseburger Meatloaf

Step-by-Step

Pre-heat the oven to 350 degrees.
In a large bowl, combine the beef, bacon, eggs, ketchup, mustard, Worcestershire, mayonnaise, panko, salt and pepper.
Form into a loaf and place in a 9x5x3 loaf pan. Bake in the middle rack for 40 minutes. Remove and place cheddar cheese on top. Bake for an additional 5 minutes. Remove again and place French’s onions on top of entire loaf. Bake an additional ten minutes.
Allow to rest for 10 minutes before cutting and serving.

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