Bacon Cheeseburger Meatloaf

Bacon Cheeseburger Meatloaf Recipe

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Elisabeth Wilkins

By
@lizzie78

Recipe courtesy Paula Deen

Rating:

★★★★★ 1 vote

Comments:
Prep:
15 Min
Cook:
55 Min

Ingredients

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  • 1 lb
    ground chuck
  • 10 slice
    bacon, cooked and crumbled
  • 1 pkg
    (8oz) sharp cheddar, grated
  • 2
    eggs lightly beaten
  • 1/4 c
    bread crumbs
  • 1/4 c
    mayonnaise
  • 1 Tbsp
    worcestershire sauce
  • 1/4 tsp
    salt
  • 1/4 tsp
    ground black pepper
  • 1/3 c
    ketchup
  • 2 Tbsp
    prepared mustard
  • 1 can(s)
    (3-ounce) french fried onions

How to Make Bacon Cheeseburger Meatloaf

Step-by-Step

  1. Preheat oven to 350 degrees F.
  2. In a large bowl, combine the ground chuck and next 8 ingredients, mixing well.
  3. In a small bowl, combine the ketchup and mustard. Stir 1/4 cup ketchup mixture into meat mixture, reserving remaining ketchup mixture.
  4. Press meat mixture into a 9 by 5 by 3-inch loaf pan, or shape into a loaf and place on a rack in a broiler pan. Spread remaining ketchup mixture over loaf. Bake 40 minutes. Top with French fried onions; bake another 10 to 15 minutes, or until meat is no longer pink.

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About Bacon Cheeseburger Meatloaf

Course/Dish: Beef, Burgers, Meatloafs




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