Aurora's Salisbury Steak

Aurora's Salisbury Steak Recipe

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Aurora McBee


One of my favorites! It's simple, cheap, and good. I serve with mashed potatoes and a steamed veg. In a pinch I've also used Cream of Mushroom soup.


★★★★★ 1 vote

10 Min
20 Min
Stove Top


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1 lb
ground beef
envelope onion soup mix
1/4 c
italian bread crumbs
1 clove
garlic, minced
2 c
beef stock
4 Tbsp
heinz 57 (or substitute ketchup)
2 Tbsp
worcestershire sauce
10 oz
fresh mushrooms, sliced
1/4 c
sour cream

How to Make Aurora's Salisbury Steak


  • 1In a medium bowl mix together ground beef, onion soup mix, egg, bread crumbs, and garlic. Shape mixture into 6 patties.
  • 2In a skillet brown patties over medium heat, just until juices run clear. Remove to plate.
  • 3Saute mushrooms in pan. After they are browned add beef stock, Heinz 57, and Worcestershire. Stirring often, simmer until slightly thickened. Remove from heat and stir in sour cream. Add patties back into pan to reheat in sauce. Serve over mashed potatoes or egg noodles.

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About Aurora's Salisbury Steak

Course/Dish: Beef, Other Main Dishes, Burgers
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids

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