Aunt Lois's Meatloaf
By
Sheri Gongaware
@sgongaware
1
This is hands down my kids favorite dinner. I serve it with fluffy mashed potatoes. This recipe came from my Aunt Lois and she was quite a cook!! If you can't find meatloaf mix just substitute all ground beef. The sauce makes a fabulous gravy for the potatoes but I would recommend using a gravy separator as it tends to be a little greasy from the meat. ENJOY!!!
Ingredients
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1 1/2 lbground beef pork and veal mix (meatloaf mix)
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1 cbread crumbs, dry
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1 mediumonion chopped
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1/2 ctomato sauce
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1egg
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1 1/2 tspsalt
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1/4 tsppepper
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SAUCE
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1/2 ctomato sauce
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2 Tbspyellow mustard
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1 cwater
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2 Tbspwhite vinegar
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2 Tbspbrown sugar
How to Make Aunt Lois's Meatloaf
- Lightly mix meatloaf ingredients and form into a loaf.
- Place in a shallow baking pan. Mix sauce ingredients and pour over meatloaf.
- Bake 1 hour and 15 minutes. Baste occasionally
About Aunt Lois's Meatloaf
Other Tag: Quick & Easy
