Arcadian Shepherd's Pie
1
By Just A Pinch KitchenCrew
Rating:
☆☆☆☆☆ 0 votes0
Comments:
Ingredients
-
1/2 lbground beef
-
3 Tbspbutter
-
1 tspworcestershire sauce
-
2eggs, separated
-
1/2 cbutter
-
8potatoes, cooked and mashed
-
2onions, minced
-
1 Tbspketchup
-
·beef stock
-
1/2 ccream
-
1/8 tspgarlic powder
-
·parmesan cheese
-
·salt and pepper to taste
How to Make Arcadian Shepherd's Pie
- Brown beef and saute onions in butter until golden.
- Mix meat with onions, ketchup, worcestershire sauce, salt and pepper.
- Add a little beef stock and cook, covered, over low heat for 15 to 20 minutes.
- Beat egg yolks until light, whites until stiff.
- Beat yolks, cream, butter, and garlic powder into mashed potatoes.
- Gently fold in beaten egg whites.
- Put meat mixture into casserole and top with potatoes.
- Sprinkle with parmesan cheese and bake at 350 until puffed and browned.
About Arcadian Shepherd's Pie
Course/Dish: Beef Savory Pies
Other Tag: Quick & Easy
