April Fools Day " Cheesey Meatloaf" Cake

4
Stormy Stewart

By
@karlyn255

April fools Day is a perfect time to start a new tradition. In my house we create a dinner of foods that aren't what they seam. This years was "Cheesey meatloaf cake and spegetti cupcakes. Both recipes are on my page.

Rating:

★★★★★ 5 votes

Comments:
Serves:
8
Prep:
25 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • 2
    lbs ground chuck
  • 6 slice
    chunk cheddar cheese
  • 3
    eggs
  • 1
    sqiut each ketchup and mustard
  • 1
    onion diced
  • 1 1/2 c
    crushed herb and oil flatbread crackers
  • ·
    salt and pepper to taste
  • ·
    mash potatoes, enough stiff potatoes to frost top and sides of meatloaf

How to Make April Fools Day " Cheesey Meatloaf" Cake

Step-by-Step

  1. in a large bowl add meat, onion, crackers or chips, onion, ketchup, mustard and salt and pepper to taste.
  2. divide in half and put one half in the bottom of a round casserole dish pressing flat.
    top with sliced cheese but not touching the edges. top with last half of meatloaf and press flat
    bake for 45- 60 minutes or until meatloaf is done at 325 degrees
  3. take from oven, loosen sides and turn over onto a large plate or serving dish. Be careful it is hot.
  4. Frost with mash potatoes. and decorate if disired with colored mash potatoes or veggie flowers.

Printable Recipe Card

About April Fools Day " Cheesey Meatloaf" Cake

Course/Dish: Beef, Meatloafs
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtag: #aprilfools




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