Anniversary Burgers

Anniversary Burgers Recipe

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  • 2
    eggs, beaten
  • 2 Tbsp
    whipping cream
  • 2 Tbsp
  • 2 slice
    bread, torn in pieces
  • 1 Tbsp
    onion, dehydrated and minced
  • 1/2 Tbsp
  • 2 tsp
  • 1/4 tsp
  • 1/4 tsp
  • 1/2 tsp
    dry mustard
  • 2 lb
    lean ground beef
  • 1/2 c
  • 1/2 c

How to Make Anniversary Burgers


  1. Light a charcoal fire.
  2. Mix eggs with cream and milk, then add torn-up bread, onion, salt, horseradish, pepper, thyme and dry mustard.
  3. Stir well, let stand for 10 minutes, then stir well again, until all is well moistened and the bread is no longer in pieces.
  4. Add ground beef and mix well.
  5. Melt butter with ketchup and keep warm.
  6. Measure out beef in 1/2 cup increments and form patties.
  7. Grill over hot coals on one side.
  8. Turn and brush with butter-ketchup mixture.
  9. Grill other side.
  10. Serve hot.

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About Anniversary Burgers

Course/Dish: Beef, Burgers
Other Tag: Quick & Easy

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