ann lander's meat loaf

Name: Ann Lander's Meat Loaf
Prep time: 15 min
Cook time: 1 h
Yield: 8
Ingredients: 2 pound(s) ground round steak; 2 - eggs, beaten; 1 1/2 cup(s) plain bread crumbs; 3/4 cup(s) ketchup; 1 teaspoon(s) accent; 1/2 cup(s) warm water; 1 package(s) dry onion soup mix; 2 - strips bacon; 1 - 8 oz. can tomato sauce

(1 rating)

review

Recipe by

Debby Nelson

@annazzassi

Newport News, VA

Was still going through Mom's recipe box and came across this one. I remember it from the 60's or maybe early 70's. Mom's sister had written it on a card and given it to her.

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(1 rating)

yield 8 -10

prep time 15 Min

cook time 1 Hr

Ingredients For ann lander's meat loaf

2 lb

ground round steak
2

eggs, beaten
1 1/2 c

plain bread crumbs
3/4 c

ketchup
1 tsp

accent
1/2 c

warm water
1 pkg

dry onion soup mix
2

strips bacon
1

8 oz. can tomato sauce

How To Make ann lander's meat loaf

1
Preheat oven to 350 degrees.

2
Thoroughly mix all ingredients (except bacon and tomato sauce) and place in a loaf pan.
3
Cover with bacon strips to flavor if you like.
4
Pour tomato sauce over all.
5
Bake for 1 hour.
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ann lander's meat loaf

Ingredients For ann lander's meat loaf

How To Make ann lander's meat loaf

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