Amish Six Layer Casserole

Amish Six Layer Casserole Recipe

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Judy Brannock

By
@jab121548

Just love Amish and Pennsylvania Dutch recipes

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
30 Min
Cook:
2 Hr
Method:
Bake

Ingredients

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  • 2 c
    raw hamburger
  • 2 c
    raw potatoes, sliced
  • 2 c
    celery, chopped
  • 1/2 c
    onion, chopped
  • 2 tsp
    salt (or less)
  • 1/4 tsp
    pepper
  • 1 c
    green pepper, diced
  • 2 c
    tomatoes, canned
  • ·
    thin slices of onion, (optional)

How to Make Amish Six Layer Casserole

Step-by-Step

  1. Grease a casserole dish. Sprinkle each layer with salt and pepper before adding the next layer. Place potatoes in the bottom of the casserole
  2. Add the layer of celery. Add the layer of hamburger. Add the layer of onions. Add the green pepper.
  3. Pour the tomatoes over the mixture. Bake for 2 hours at 350 degrees.

Printable Recipe Card

About Amish Six Layer Casserole

Course/Dish: Beef, Casseroles
Main Ingredient: Beef
Regional Style: American




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