Amish Six Layer Casserole

Amish Six Layer Casserole Recipe

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Judy Brannock

By
@jab121548

Just love Amish and Pennsylvania Dutch recipes

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
30 Min
Cook:
2 Hr
Method:
Bake

Ingredients

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2 c
raw hamburger
2 c
raw potatoes, sliced
2 c
celery, chopped
1/2 c
onion, chopped
2 tsp
salt (or less)
1/4 tsp
pepper
1 c
green pepper, diced
2 c
tomatoes, canned
thin slices of onion, (optional)

How to Make Amish Six Layer Casserole

Step-by-Step

  • 1Grease a casserole dish. Sprinkle each layer with salt and pepper before adding the next layer. Place potatoes in the bottom of the casserole
  • 2Add the layer of celery. Add the layer of hamburger. Add the layer of onions. Add the green pepper.
  • 3Pour the tomatoes over the mixture. Bake for 2 hours at 350 degrees.

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About Amish Six Layer Casserole

Course/Dish: Beef, Casseroles
Main Ingredient: Beef
Regional Style: American




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