amish six layer casserole

Name: Amish Six Layer Casserole
Prep time: 30 min
Cook time: 2 h
Yield: 4
Cuisine: American
Ingredients: 2 cup(s) raw hamburger; 2 cup(s) raw potatoes, sliced; 2 cup(s) celery, chopped; 1/2 cup(s) onion, chopped; 2 teaspoon(s) salt (or less); 1/4 teaspoon(s) pepper; 1 cup(s) green pepper, diced; 2 cup(s) tomatoes, canned; - thin slices of onion, (optional)

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Recipe by

Judy Brannock

@jab121548

newark, DE

Just love Amish and Pennsylvania Dutch recipes

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(1 rating)

yield 4 serving(s)

prep time 30 Min

cook time 2 Hr

method Bake

Ingredients For amish six layer casserole

2 c

raw hamburger
2 c

raw potatoes, sliced
2 c

celery, chopped
1/2 c

onion, chopped
2 tsp

salt (or less)
1/4 tsp

pepper
1 c

green pepper, diced
2 c

tomatoes, canned
thin slices of onion, (optional)

How To Make amish six layer casserole

1
Grease a casserole dish. Sprinkle each layer with salt and pepper before adding the next layer. Place potatoes in the bottom of the casserole

2
Add the layer of celery. Add the layer of hamburger. Add the layer of onions. Add the green pepper.
3
Pour the tomatoes over the mixture. Bake for 2 hours at 350 degrees.
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amish six layer casserole

Ingredients For amish six layer casserole

How To Make amish six layer casserole

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