Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

almost stuffed peppers

(1 rating)
Melvina71 avatar
Recipe by
Melvina Davis
@Melvina71
Minford, OH

This meal is requested so often I even make it when i'm not in a hurry!! :)

►
(1 rating)
yield 6 serving(s)
prep time 5 Min
cook time 20 Min

Ingredients For almost stuffed peppers

  • 1 lb
    ground beef
  • 2 c
    water
  • 1 can
    (14-1/2 ounces) diced tomatoes, undrained
  • 1 lg
    green pepper, cut into 1/4 inch slices
  • 1 md
    onion, thinly sliced
  • 1 1/2 tsp
    salt
  • 1/2 tsp
    italian seasoning
  • 1/2 tsp
    pepper
  • 1 1/2 c
    uncooked instant rice

How To Make almost stuffed peppers

  • 1
    In a large skillet, cook beef over medium heat until no longer pink; drain. Remove; set aside and keep warm.
  • 2
    In the same skillet, combine the water, tomatoes, green pepper, onion and seasonings; bring to a boil. Reduce heat; simmer, uncovered, until vegetables are tender. Stir in rice; cover and remove from the heat. Let stand for 5 minutes. Stir in beef; return to the heat and cook until heated through.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT