All in One Casserole

All In One Casserole Recipe

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1 lb
ground beef
onion, sliced
1 c
celery, diced
1 can(s)
4 c
cabbage head, shredded
1 c
bread crumbs

How to Make All in One Casserole


  • 1Brown meat in a big skillet.
  • 2Remove from heat and drain the fat, if any.
  • 3Add the onion, celery and tomatoes.
  • 4Stir until well mixed.
  • 5Place a layer of shredded cabbage in the bottom of a greased 2 quart casserole dish.
  • 6Spoon over a layer of the beef mixture, alternating with the cabbage and finishing with the cabbage on top.
  • 7Sprinkle with bread crumbs.
  • 8Bake, uncovered, for 1 hour at 350 degrees.
  • 9Serve with fried potatoes or fresh bread and a light dessert.

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About All in One Casserole

Course/Dish: Beef, Casseroles
Other Tag: Quick & Easy

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