all in one casserole

(1 RATING)
72 Pinches
JACKSONVILLE, FL
Updated on Apr 24, 2010
prep time
cook time
method ---
yield

Ingredients

  • 1 pound ground beef
  • 1 - onion, sliced
  • 1 cup celery, diced
  • 1 can tomatoes
  • 4 cups cabbage head, shredded
  • 1 cup bread crumbs

How To Make all in one casserole

  • Step 1
    Brown meat in a big skillet.
  • Step 2
    Remove from heat and drain the fat, if any.
  • Step 3
    Add the onion, celery and tomatoes.
  • Step 4
    Stir until well mixed.
  • Step 5
    Place a layer of shredded cabbage in the bottom of a greased 2 quart casserole dish.
  • Step 6
    Spoon over a layer of the beef mixture, alternating with the cabbage and finishing with the cabbage on top.
  • Step 7
    Sprinkle with bread crumbs.
  • Step 8
    Bake, uncovered, for 1 hour at 350 degrees.
  • Step 9
    Serve with fried potatoes or fresh bread and a light dessert.

Discover More

Category: Beef
Category: Casseroles

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