All- American Tator Tot Casserole

All- American Tator Tot Casserole Recipe

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leeann thivierge


Whether u have picky eaters or growing boys,this dish is a favorite by far!!


★★★★★ 1 vote

20 Min
25 Min


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1 lb
ground beef
1 medium
white onion
10-12 small
1 can(s)
cream of mushroom soup
1 can(s)
cream of chicken soup
1 pkg
rice pilaf ( any flavor)
1 pkg
frozen/canned vegies
1 c
1/2 pkg
tator tots
seasonings to taste

How to Make All- American Tator Tot Casserole


  • 1place beef, onion, mushrooms in skillet and cook until hamburg is brown and vegies are cooked to ur liking. Add any seasonings to this mix as well.
  • 2combine soups and milk in a bowl and set aside. Prepare rice as directed.
  • 3Lay the hamburg mixture on bottom of casserole dish.Next add ur vegies. Scoop rice on top of vegies then add a layer of tator tots. Finally pour the soup mixture over tators.
  • 4cook in preheated oven at 400' for 20-25 min.. Serve w bisquites or bread.

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About All- American Tator Tot Casserole

Course/Dish: Beef, Casseroles
Other Tag: Quick & Easy

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