All American Meat Loaf

1
Judy Sprague

By
@Judy

Just like Mom used to make! I love meat loaf, but it was always a challenge for me. This is an easy to assemble recipe and wonderful to enjoy. Don't forget the meat loaf sandwich the day after!

Blue Ribbon Recipe

What makes this meat loaf recipe special is the addition of horseradish to both the meat and the glaze. I am a big fan of horseradish, so the only thing that would make this dish better would be MORE of it! Otherwise, always remember "Just A Pinch". Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 21 votes

Comments:
Method:
Bake

Ingredients

  • 2 lb
    ground sirloin
  • 2
    eggs
  • 1 c
    oatmeal, uncooked
  • 1 pkg
    onion soup mix
  • 1 Tbsp
    horseradish
  • 2 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/2 c
    ketchup
  • 1/4 c
    milk
  • GLAZE INGREDIENTS

  • 1/2 c
    ketchup
  • 1 Tbsp
    horseradish
  • 3 Tbsp
    brown sugar
  • 2 tsp
    mustard, spicy brown

How to Make All American Meat Loaf

About All American Meat Loaf

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy



Show 46 Comments & Reviews

17 Quick and Easy Lunch Recipes

17 Quick and Easy Lunch Recipes


Looking for lunch ideas? Bored of the same old, same old? We’re here for you. These 17 quick and easy lunch recipes are filling enough to get you through to dinner (and not one is a green salad). If you want something hot or cold, healthy or indulgent, there’s a recipe for you.

10 Ice Cream Sandwiches to Beat the Summer Heat

10 Ice Cream Sandwiches to Beat the Summer Heat


One of the summer staples is hearing the sound of the ice cream truck roaming the neighborhood and ice cream sandwiches are always on the menu. Vanilla ice cream sandwiched between two chocolate cookies they are a classic summer treat. These days, ice cream sandwiches have gotten a makeover and you don’t need the ice […]

12 Really Simple Eggplant Recipes

12 Really Simple Eggplant Recipes


Eggplant is very underrated. If eaten raw, it’s bitter. But once it’s baked or fried, eggplant has a mild taste with a creamy texture. It’s the perfect base for a recipe because it takes on the flavor of other ingredients. A great option for a vegetarian dinner, eggplant can be used in many different ways. […]