All-American Hot Dish
1
By Just A Pinch KitchenCrew
Rating:
☆☆☆☆☆ 0 votes0
Ingredients
- 1 lb
- lean ground beef
- 1/2 c
- onion, chopped
- 8 oz
- corn
- 8 oz
- tomato sauce
- 1/4 c
- olives, pitted and halved
- 4 oz
- noodles
- 2 c
- water
- 1 tsp
- oregano
- 1/2 tsp
- salt
- 1/4 tsp
- pepper
- 1 c
- cheddar cheese, shredded
How to Make All-American Hot Dish
- 1Cook and stir the meat and onion in a large skillet until the meat is brown.
- 2Drain off the excess fat.
- 3Stir in the UNDRAINED corn and the rest
of the ingredients. - 4TO COOK IN A SKILLET: Heat the mixture to boiling then reduce the heat and simmer, uncovered,
stirring occasionally, until the noodles are tender, about 20 minutes. - 5Serve hot.
- 6TO COOK IN THE OVEN: Pour the mixture into an ungreased 2-quart casserole.
- 7Cover and bake in a 375 degree oven for 30 minutes, stirring occasionally.
- 8Uncover and bake until the mixture thickens, about 15 minutes.
- 9Serve hot.
About All-American Hot Dish
Course/Dish: Beef
Other Tag: Quick & Easy
