All-American Hot Dish
1By Just A Pinch KitchenCrew
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Ingredients
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1 lblean ground beef
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1/2 conion, chopped
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8 ozcorn
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8 oztomato sauce
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1/4 colives, pitted and halved
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4 oznoodles
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2 cwater
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1 tsporegano
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1/2 tspsalt
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1/4 tsppepper
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1 ccheddar cheese, shredded
How to Make All-American Hot Dish
- Cook and stir the meat and onion in a large skillet until the meat is brown.
- Drain off the excess fat.
- Stir in the UNDRAINED corn and the rest
of the ingredients. - TO COOK IN A SKILLET: Heat the mixture to boiling then reduce the heat and simmer, uncovered,
stirring occasionally, until the noodles are tender, about 20 minutes. - Serve hot.
- TO COOK IN THE OVEN: Pour the mixture into an ungreased 2-quart casserole.
- Cover and bake in a 375 degree oven for 30 minutes, stirring occasionally.
- Uncover and bake until the mixture thickens, about 15 minutes.
- Serve hot.