all-american hot dish

19 Pinches
member avatar Member Submitted Recipe

Ingredients

  • 1 pound lean ground beef
  • 1/2 cup onion, chopped
  • 8 ounces corn
  • 8 ounces tomato sauce
  • 1/4 cup olives, pitted and halved
  • 4 ounces noodles
  • 2 cups water
  • 1 teaspoon oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup cheddar cheese, shredded

How To Make all-american hot dish

  • Step 1
    Cook and stir the meat and onion in a large skillet until the meat is brown.
  • Step 2
    Drain off the excess fat.
  • Step 3
    Stir in the UNDRAINED corn and the rest of the ingredients.
  • Step 4
    TO COOK IN A SKILLET: Heat the mixture to boiling then reduce the heat and simmer, uncovered, stirring occasionally, until the noodles are tender, about 20 minutes.
  • Step 5
    Serve hot.
  • Step 6
    TO COOK IN THE OVEN: Pour the mixture into an ungreased 2-quart casserole.
  • Step 7
    Cover and bake in a 375 degree oven for 30 minutes, stirring occasionally.
  • Step 8
    Uncover and bake until the mixture thickens, about 15 minutes.
  • Step 9
    Serve hot.

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Category: Beef

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