By Just A Pinch KitchenCrew
How to Make Alamo Chili
- Trim the fat from the stew meat, cut into bite sized chunks and brown it.
- Chop the onion and the jalapeno.
- Smash the garlic.
- Throw every thing but the beans into a pot, add water and simmer until meat is tender.
- Put the beans into a pot with water and bring to a boil, turn the heat down and simmer until the beans are done.