A #1 Meatloaf

Vanessa "Nikita" Milare


This is one of my go to meatloaf recipes. I love it cause when I do have leftovers I knwo I have another meal later that week. Mix in different ingredients & there you go second meal out of 1.


★★★★★ 2 votes

10 Min
1 Hr 10 Min


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1 can(s)
tomato sauce (8oz.)
2 lb
ground beef
1 medium
onion, chopped
1 c
bread crumbs, fresh
1/3 c
a1 steak sauce
eggs, beaten
1/2 tsp
black pepper

How to Make A #1 Meatloaf


  • 1Heat oven to 350F. Place half of the tomato sauce on the side.
  • 2mix the remaining tomato sauce with the rest of the ingredents.
  • 3Form into a block shape in a 9x5 inch loaf pan.
  • 4Bakeit for about 1 hour or until done. Drain of the fat & top meatloaf with the reserved sauce after the first 50 mins of baking.
  • 5Extra Special Ingredient: You may add in 1 small chopped green pepper to the mix.

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About A #1 Meatloaf

Course/Dish: Beef, Meatloafs

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