7 layer cassarole
(1 RATING)
my husbands mother use to make this,he gave me the recipe for it,everyone of my friends enjoy this
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prep time
1 Hr
cook time
1 Hr
method
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yield
4 serving(s)
Ingredients
- - 1 to 1 an a half lb hamburger
- - 1 15 ounce can carrots
- - 1 large onion,sliced
- - a couple potatoes,peeled and sliced thin
- - 1 package instant rice ,cooked
- - ketchup
How To Make 7 layer cassarole
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Step 1first peel and cut potatoes. cook rice and set aside. open can of carrots and drain. peel and slice onions.
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Step 2In a cassarole dish put a layer of raw hamburger on the bottom,next put a layer of sliced potatoes,then a layer of onions,then a layer of carrots,then a layer of cooked rice,then another layer of raw hamburger,and finally pour ketchup on top of hamburger layer and spread evenly on hamburger,that is your last layer,cover with cassarole lid.
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Step 3put in preheated 400 degree oven and bake one hour or until potatoes are tender when pierced with fork. serve with a little more ketchup on top of each serving,salt and pepper to taste.
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