sweet and sour shrimp with vegetables
Alway a quick family favorite
prep time
30 Min
cook time
30 Min
method
---
yield
4-6 serving(s)
Ingredients
- 12-16 - medium size shrimp what you can afford 12 for two people the larger the shrimp the less you will need, pre cooked
- - fresh mushrooms and onions
- 1/2 bag add additional desired veggies broccolli...
- 1/4 cup rice vinegar
- 2 packages two packets truvia or stevia or sugar to taste
- 1 clove fresh garlic finely chopped
- 1/4 cup soy sauce, low sodium
How To Make sweet and sour shrimp with vegetables
-
Step 1Olive oil to coat pan lightly
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Step 2Get pan hot put in olive oil add onions cook a few min add bag of veggies til firmness you like do not cover its stir fry so stir it keep it moving
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Step 3add scrimp stir, add fresh chopped garlic finely salt to taste Mrs Dash which I love. Leave out salt if you have sodium issues or if using soy sauce that is not low sodium.
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Step 4Because I cannot use most sugar substitutes because of my cancer. I only use Truvia or new to me but love it Stevia in this recipe I used two packets
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Step 5disolve 1 tbsp corn starch in vinegar mix into pan, Add 1/4 cup soy sauce low sodium
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Step 6Serve with rice we use brown now use boil in bag kind so easy (Fresh and Easy)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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