sweet and sour shrimp with vegetables

Fountain Hills, AZ
Updated on Jul 30, 2013

Alway a quick family favorite

prep time 30 Min
cook time 30 Min
method ---
yield 4-6 serving(s)

Ingredients

  • 12-16 - medium size shrimp what you can afford 12 for two people the larger the shrimp the less you will need, pre cooked
  • - fresh mushrooms and onions
  • 1/2 bag add additional desired veggies broccolli...
  • 1/4 cup rice vinegar
  • 2 packages two packets truvia or stevia or sugar to taste
  • 1 clove fresh garlic finely chopped
  • 1/4 cup soy sauce, low sodium

How To Make sweet and sour shrimp with vegetables

  • Step 1
    Olive oil to coat pan lightly
  • Step 2
    Get pan hot put in olive oil add onions cook a few min add bag of veggies til firmness you like do not cover its stir fry so stir it keep it moving
  • Step 3
    add scrimp stir, add fresh chopped garlic finely salt to taste Mrs Dash which I love. Leave out salt if you have sodium issues or if using soy sauce that is not low sodium.
  • Step 4
    Because I cannot use most sugar substitutes because of my cancer. I only use Truvia or new to me but love it Stevia in this recipe I used two packets
  • Step 5
    disolve 1 tbsp corn starch in vinegar mix into pan, Add 1/4 cup soy sauce low sodium
  • Step 6
    Serve with rice we use brown now use boil in bag kind so easy (Fresh and Easy)

Discover More

Culture: Asian
Keyword: #Seafood
Keyword: #Stir
Keyword: #fry

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