Steak or Chicken Teriyaki

Steak Or Chicken Teriyaki Recipe

No Photo

Have you made this?

 Share your own photo!

Barbara Alden

By
@rubybelle

This is wonderful on the barbecue. I like to put the lid on and smoke it a little.

Rating:
★★★★★ 1 vote
Serves:
4=6
Prep:
1 Hr
Cook:
1 Hr
Method:
Barbecue

Ingredients

1 medium
onion sliced
1 small
garlic clove minced
1/2 c
soy sauce. i use low sodium
2 Tbsp
brown sugar
2 Tbsp
lemon juice
1 Tbsp
vegetable oil
1 1/4 tsp
salt
1 tsp
minced ginger or !/2 teas. ground ginger
2
top round beef steak 1 inch thick. approx 1 and 1/2 lb each
or use 3 lbs chicken leg quarters. add 2 more table spoons brown sugar to marinade.

How to Make Steak or Chicken Teriyaki

Step-by-Step

  • 1in an 8X12 in dish.( I use a roasting bag to marinate meat) Mix first 8 ingredients.
  • 2Place meat in dish turn to coat all sides.
    Cover and refrigerate at least 8 hrs. Turning occasionally.
  • 3Preheat broiler place meat on broiling pan
    Broil 10- 15 mins each side for rare or broil to taste, Broil chicken 20 mins each side.
  • 4Or take it outside and barbecue it.

Printable Recipe Card

About Steak or Chicken Teriyaki

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Asian
Hashtag: #barbeque