simple "lumpia" egg rolls

★★★★★ 1 Review
jinli avatar
By Ginger Bangs
from Spokane Valley, WA

This is the simple recipe for my mom's Lumpia egg rolls. Instead of cutting everything up, I cheat and use the coleslaw mix available at the grocery store. Egg roll wrappers can also be called spring roll wrappers.

★★★★★ 1 Review
serves depends on how many you can eat - figure about 4-6 per person
prep time 1 Hr
cook time 30 Min

Ingredients For simple "lumpia" egg rolls

  • 2 lb
    ground beef
  • 1 pkg
    coleslaw mix
  • 2 pkg
    eggroll wrappers

How To Make simple "lumpia" egg rolls

  • 1
    Mix together ground beef and coleslaw mix in bowl.
  • 2
    about 1 tbsp of mix to a wrapper. Roll up the egg-rolls like a burrito. Seal with water.
  • 3
    Fry in oil until golden brown on all sides. Don't crowd the fraying pan.
  • 4
    good with sweet-n-sour sauce or our homemade vinegar egg-roll sauce

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