Simple "Lumpia" egg rolls
By
Ginger Bangs
@jinli
1
This is the simple recipe for my mom's Lumpia egg rolls. Instead of cutting everything up, I cheat and use the coleslaw mix available at the grocery store. Egg roll wrappers can also be called spring roll wrappers.
Rating:
★★★★★ 1 vote
Serves:
depends on how many you can eat - figure about 4-6 per person
Prep:
1 Hr
Cook:
30 Min
Ingredients
- 2 lb
- ground beef
- 1 pkg
- coleslaw mix
- 2 pkg
- eggroll wrappers
How to Make Simple "Lumpia" egg rolls
- 1Mix together ground beef and coleslaw mix in bowl.
- 2about 1 tbsp of mix to a wrapper. Roll up the egg-rolls like a burrito. Seal with water.
- 3Fry in oil until golden brown on all sides. Don't crowd the fraying pan.
- 4good with sweet-n-sour sauce or our homemade vinegar egg-roll sauce
