shu mai sliders w/ hoisin mayo sauce

Name: SHU MAI SLIDERS W/ HOISIN MAYO SAUCE
Cuisine: Asian
Ingredients: 6 ounce(s) water chestnuts, finely chopped; 4 medium shiitake mushrooms finely chopped; 1 pound(s) shrimp, cleaned, deveined, finely chopped; 1 pound(s) ground pork, lean; 2 tablespoon(s) cornstarch; 2 tablespoon(s) mirin (sweet japanese cooking wine); 1 tablespoon(s) sesame oil; 2 tablespoon(s) soy sauce; 1 tablespoon(s) oyster sauce; 2 teaspoon(s) sugar; - salt to taste; ## HOISIN MAYO SAUCE:; 3 tablespoon(s) hoisin sauce; 3 tablespoon(s) mayonnaise; 1/2 teaspoon(s) chinese five spice powder; 1/4 teaspoon(s) roasted white sesame seeds; ## DINNER ROLLS OR PORTUGUESE SWEET BREAD.

(2 RATINGS)

77 Pinches 1 Photo

Jo Anne Sugimoto

Kaneohe, HI

Updated on Nov 16, 2010

One of those many recipes that I don't know where it came from or how I got it. More so for this recipe because I didn't write the directions, only the ingredients. I've made this a few times so it should be okay. By the way these are wonderful! Somethin' different from burgers!

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Ingredients

6 ounces water chestnuts, finely chopped
4 medium shiitake mushrooms finely chopped
1 pound shrimp, cleaned, deveined, finely chopped
1 pound ground pork, lean
2 tablespoons cornstarch
2 tablespoons mirin (sweet japanese cooking wine)
1 tablespoon sesame oil
2 tablespoons soy sauce
1 tablespoon oyster sauce
2 teaspoons sugar
- salt to taste
HOISIN MAYO SAUCE:
3 tablespoons hoisin sauce
3 tablespoons mayonnaise
1/2 teaspoon chinese five spice powder
1/4 teaspoon roasted white sesame seeds
DINNER ROLLS OR PORTUGUESE SWEET BREAD.

How To Make shu mai sliders w/ hoisin mayo sauce

Step 1

Combine all ingredients. Mix till well incorporated.

Step 2

Shape into little burgers, slightly bigger than the size of a dinner roll.
Step 3

FOR THE HOISIN SAUCE: Mix all ingredients together and refrigerate.
Step 4

Cook them on a grill, get the grill marks on both side.
Step 5

Prepare and dress up your sliders. Don't forget your hoisin sauce.
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