LOBSTER CHINESE STYLE

Lobster Chinese Style Recipe

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Joanne Sarver

By
@Jsar

Really, really good.

Rating:

★★★★★ 1 vote

Serves:
Makes 6 servings
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

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  • 3
    1-lb. lobsyers, split lengthwise
  • 2 Tbsp
    soy sauce
  • 1 tsp
    sherry
  • 1 small
    onion, finely chopped
  • 2 Tbsp
    water

How to Make LOBSTER CHINESE STYLE

Step-by-Step

  1. Steam lobster over boiling water. On each 1/2 lobster pour soy sauce, sherry, onion and water mixed. Steam 10-12 minutes. Makes 6 servings.

Printable Recipe Card

About LOBSTER CHINESE STYLE

Course/Dish: Other Main Dishes, Seafood
Main Ingredient: Seafood
Regional Style: Chinese




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