lobster chinese style

Name: LOBSTER CHINESE STYLE
Prep time: 10 min
Cook time: 15 min
Cuisine: Chinese
Ingredients: 3 - 1-lb. lobsyers, split lengthwise; 2 tablespoon(s) soy sauce; 1 teaspoon(s) sherry; 1 small onion, finely chopped; 2 tablespoon(s) water

(1 RATING)

33 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Apr 20, 2013

Really, really good.

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prep time 10 Min

cook time 15 Min

method Stove Top

yield Makes 6 servings

Ingredients

3 - 1-lb. lobsyers, split lengthwise
2 tablespoons soy sauce
1 teaspoon sherry
1 small onion, finely chopped
2 tablespoons water

How To Make lobster chinese style

Step 1

Steam lobster over boiling water. On each 1/2 lobster pour soy sauce, sherry, onion and water mixed. Steam 10-12 minutes. Makes 6 servings.
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