korean bbq beef short ribs
(1 rating)
I like to make this when its really cold outside. I usually fix them in the oven because it help heat the house up. But if you want to use the crockpot thats fine. Enjoy!!!!!!!!!!!!!!!!
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(1 rating)
yield
serving(s)
prep time
15 Min
cook time
5 Hr
method
Bake
Ingredients For korean bbq beef short ribs
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4 lbboneless beef short ribs
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1/2 cgreen onions with tops,chopped
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1/2 ctamari sauce or soy sauce
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1/4 cbeef broth or water
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2 Tbspbrown sugar
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2 tspminced fresh ginger
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2 tspminced garlic
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1/2 tspblack pepper
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2 tspdark sesame oil
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2 ccooked rice,hot
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2 tsptoasted sesame seeds, optional
How To Make korean bbq beef short ribs
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1Preheat oven to 250 degrees. Spray deep dish with non stick cooking spray. Place ribs in pan. Combine green onions, tamari sauce,beef broth, brown sugar,ginger, garlic and pepper in a medium bowl. Mix well and pour over ribs. Cover and Bake for 5 hours or until ribs are fork tender. Add sesame oil and allow to cook another 15 minutes. Then put over rice and apply sesame seeds if desired.
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