Fake Out Take Out- Lo Mein
Okay so who knew it was this easy to recreate something that tastes like it came from a take out carton and certainly is healthier.
I used vegetables that I had in my house already but you could mix it up with using snow peas, cabbage, beans, peppers and/or broccoli.
I served this with my orange chicken.
1/4 csoy sauce
1 Tbspbrown sugar
3 clovegarlic, minced
1 tspginger, freshly grated
1/8 tspblack pepper
2 Tbspcanola oil
1/2 tsppeanut oil
2 pkgyaki soba noodles (discard flavor packs)
3 stalk(s)celery, sliced
1 can(s)baby corn
1 can(s)bean sprouts, drained
How to Make Fake Out Take Out- Lo Mein
- In a bowl, whisk together soy sauce, brown sugar, garlic, ginger. Set aside.
- Rinse and separate noodles- drain and set aside.
- Heat oils in a large skillet over medium/high. Add onion and celery and cook about 2 minutes. Add corn and bean sprouts (or whatever additional veg you are using) Cook another 3-4 minutes.
- Add noodles and sauce mixture and continue to cook about 4-5 minutes until heated through. Be sure to toss well as it's cooking to make sure everything gets well coated.