Chinese Spareribs

Name: Chinese Spareribs
Yield: 4
Cuisine: Asian
Ingredients: 4 lb pork spareribs; 1/2 c soy sauce; 1/3 c honey; 1/4 c dry sherry; 2 clove garlic, minced; 1/4 tsp ground ginger

By Fran Say
@ChefMom22

Finger lickin' good - the Asian way!

Rating:

★★★★★ 3 votes5

Comments:

10 Comments

Serves:

4-6

Ingredients

4 lb

pork spareribs
1/2 c

soy sauce
1/3 c

honey
1/4 c

dry sherry
2 clove

garlic, minced
1/4 tsp

ground ginger
Add Ingredients to Grocery List

How to Make Chinese Spareribs

Step-by-Step

Cut ribs into serving pieces; place in shallow, foil-lined pan, meaty side down.
Combine remaining ingredients; brush ribs thoroughly with sauce. Cover and bake at 350ºF. 1 hour.
Turn ribs over, pour remaining sauce over ribs and brush with sauce. Bake, uncovered, 30 minutes longer; brush occasionally.

Printable Recipe Card

About Chinese Spareribs

Course/Dish: Meat Appetizers

Regional Style: Asian

Collection: Asian Inspired

Hashtags: #chinese #spareribs

Scrumptious Shrimp Wontons

Show 10 Comments & Reviews

My Recipe Box

Post A Recipe

Pinch It! from the web

17 Bright and Delicious Springtime Desserts

Slowly, we’re coming out of our winter cocoons. So, put away the down jacket and swap it for an apron. It’s time to get into the kitchen and start baking. Filled with berries and bright flavors (hello lemon everything!), spring desserts light up our taste buds. In honor of spring’s arrival, here are 17 easy […]

17 Spring Dinner Ideas

It’s that weird time of year that one day you’re grilling in the sunshine and the next you’re cuddling up with some comfort food. These spring-inspired recipes have you covered no matter what Mother Nature throws at you. Full of fresh produce, chock-full of flavor, and ideal for the grill, these Spring dinner ideas will […]

Your Go-To Easter Menu

From Easter brunch to Easter dinner, we have your menu for your holiday meal. Whether you’re in charge of the main dish, appetizer, side dish, or dessert, we have the family-tested and approved recipes you need.