Mahi-Mahi With Fresh Pineapple Salsa Recipe - Food.com
"We love mahi mahi and pineapple and hope to try this Hawaiian dish soon. From Diabetic Cooking. The salsa can be prepared 1-2 days in advance...."
INGREDIENTS
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1 1/2 cups fresh pineapple, diced
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1/4 cup red bell pepper, finely chopped
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1/4 cup green bell pepper, finely chopped
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2 tablespoons fresh cilantro, finely chopped
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2 tablespoons fresh lime juice, divided
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1/2 teaspoon red pepper flakes
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1/2 teaspoon lime zest
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nonstick cooking spray, as needed
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4 mahi mahi fillets (4-ounces each)
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1 tablespoon olive oil
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1/2 teaspoon white pepper, freshly ground
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