"If you can’t find mahi mahi (I prefer wild caught), cod or another white fish will work just fine. If you can’t find coleslaw mix, feel free to make your own. You’ll want about 1½c shredded green cabbage, 1c shredded red cabbage, and ½c shredded carrots...."
INGREDIENTS
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4-6 mahi mahi fillets
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1 tsp chili powder
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½ tsp coriander
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½ tsp cumin
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½ tsp oregano
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½ tsp garlic salt
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½ tsp pepper
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For the slaw:
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1 package coleslaw mix
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zest and juice of 1 orange
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zest and juice of 1 lime
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¼-1/2c cilantro
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salt
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pepper
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For Serving:
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corn tortillas*
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additional cilantro
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salsa (I love Archer Farms pineapple-mango salsa)