Magnolia Bakery - Vanilla Cupcake with Vanilla Buttercreamia

Name: Magnolia Bakery - Vanilla Cupcake with Vanilla Buttercreamia
Ingredients: 1 ½ cups self-rising flour; 1 ¼ cups all-purpose flour; 1 cup (2 sticks) unsalted butter, softened; 2 cups sugar; 4 large eggs, at room temperature; 1 cup milk; 1 teaspoon vanilla extract(Makes 2 dozen cupcakes)

Magnolia Bakery - Vanilla Cupcake with Vanilla Buttercreamia was pinched from <a href="http://www.mrfood.com/blog/mf/magnolia-bakery-vanilla-cupcakes-an-easy-vanilla-cupcake-recipe/" target="_blank">www.mrfood.com.</a>

INGREDIENTS

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1 ½ cups self-rising flour

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1 ¼ cups all-purpose flour

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1 cup (2 sticks) unsalted butter, softened

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2 cups sugar

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4 large eggs, at room temperature

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1 cup milk

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1 teaspoon vanilla extract(Makes 2 dozen cupcakes)

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