Magic Spanish Romesco Sauce / Dip
"45 million Spaniards can't be wrong! There is a reason why this is the national sauce of Spain - it's incredibly versatile and delicious! Use it as a sauce, dip, spread and as pesto - or even as a marinade! Romesco sauce is smoky and creamy, but so much healthier than normal dips. It's like pesto - with a fraction of the calories!..."
INGREDIENTS
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2 red capsicum / bell peppers (Note 1)
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1 tomato
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5 garlic cloves
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3 tbsp extra virgin olive oil
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2 slices white sandwich bread, crusts removed (Note 2)
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1/2 cup natural almonds (Note 3)
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1 tbsp sherry vinegar (or red or white wine vinegar)
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1 tbsp smoked paprika
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1/4 tsp cayenne pepper (optional)
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1 tsp salt
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