"The sweet batter rises to the top to form a crusty topping for sweetened berries...."
INGREDIENTS
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4 cups mixed fresh blueberries, blackberries and raspberries
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2 cups sugar, divided
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1/4 cup water
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1/2 cup (1 stick) butter, melted
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1 cup self-rising flour
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1/4 teaspoon salt
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3/4 cup 2 percent reduced-fat milk