INGREDIENTS
•
4 eggs, separated, at room temperature
•
1 teaspoon lemon juice or distilled white vinegar
•
1 tablespoon water
•
1/2 cup + 2 tablespoons granulated sugar
•
1 stick butter, melted then set aside to cool slightly
•
1 cup flour
•
2 cups milk, lukewarm
•
2 teaspoons vanilla extract
•
Confectioners' sugar for dusting