Maggiano's Little Italy Italian Beef Sandwich

Recipe Photo
INGREDIENTS
1 (3 x 24-inch) loaf French baguette bread
1 1/2 pounds roast beef, thinly sliced
1 whole onion, thinly sliced
1 whole red pepper, thinly sliced
1 whole pepperoncini, thinly sliced
1/2 pound mushrooms, thinly sliced
2 cups grated mozzarella cheese
2 quarts water
6 cubes beef bouillon
2 whole pepperoncini
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes