Mae Mortensen's Butter Pecan Cookies
"This is Mae Mortensen's recipe. She posted it in the "Fellowhip Favorites from First Presbyterian" cookbook. Because the pecans are ground, its like a pecan sandy...."
INGREDIENTS
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1/2 cup butter, softened
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1/2 cup margarine, softened
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1/4 cup sugar
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2 tablespoons sugar
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1 tablespoon cold water
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1 teaspoon vanilla extract
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2 cups all-purpose flour
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1 cup ground pecans
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additional sugar
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