""The greatest afternoon tea cookie. You can sprinkle the top with confectioners' sugar or dip the tips in chocolate."..."
INGREDIENTS
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2 eggs
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1/2 teaspoon vanilla extract
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1/2 teaspoon lemon zest
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1 cup confectioners' sugar
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3/4 cup all-purpose flour
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1/4 teaspoon baking powder
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1/2 cup butter, melted and cooled