"How to make the BEST Macaroni Salad! This recipe can easily be doubled to serve a crowd...."
INGREDIENTS
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8 oz macaroni noodles ((227g))
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1/2 cup finely diced sweet gherkins (usually 4-6 sweet gherkins for me (80g))
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3/4 cup finely diced red bell pepper (about 1/2 pepper (100g))
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1/3 cup thinly sliced celery (about 1-2 stalks (55g))
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1/3 cup finely diced red onion ((45g))
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2 large hard boiled eggs, finely diced
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3/4 cup mayonnaise (I use olive oil mayo (175g))
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1/4 cup sour cream ((70g))
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2 Tablespoons sweet pickle juice
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1 Tablespoon red wine vinegar*
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1 Tablespoon granulated sugar
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2 teaspoons dijon mustard
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1/4 teaspoon salt
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1/4 teaspoon ground black pepper
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1/8 teaspoon garlic powder
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1/8 teaspoon crushed red pepper (optional)
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