""This tasty dish proves you don't have to feed a crowd to enjoy that delicious picnic salad flavor," says Ruth Wimmer of Bland, Virginia. "Hard-cooked egg makes it nice and hearty."..."
INGREDIENTS
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1 cup uncooked elbow macaroni
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1/4 cup mayonnaise
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1 teaspoon sugar
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1 teaspoon cider vinegar
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1/2 teaspoon salt
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1/2 teaspoon prepared mustard
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Dash pepper
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1 celery rib, chopped
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2 tablespoons chopped onion
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1 hard-boiled large egg, chopped