"A new take on a classic, this creamy and crunchy macaroni & cheese dish will satisfy the whole family...."
INGREDIENTS
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1 pound of macaroni noodles
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1 skinned and pulled rotisserie chicken
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1/2 cup of all-purpose flour
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1/2 cup of unsalted butter
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3 cups of milk
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8 ounces of shredded cheddar cheese
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1/2 cup of Cream cheese
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1 cup of crush corn flakes
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Kosher Salt and pepper to taste
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1/4 teaspoon of ground nutmeg