Macaroni and Cheese Recipe

Name: Macaroni and Cheese Recipe
Prep time: 20 min
Cook time: 35 min
Ingredients: 3 cups uncooked elbow macaroni; 12 ounces reduced-fat process cheese (Velveeta), sliced; 1/2 cup finely chopped onion; 1/3 cup King Arthur Unbleached All-Purpose Flour; 2 teaspoons ground mustard; 1/8 teaspoon pepper; 1 can (12 ounces) fat-free evaporated milk; 1-1/4 cups fat-free milk; 1/2 cup dry bread crumbs; 2 tablespoons butter, melted

Macaroni and Cheese Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/macaroni-and-cheese" target="_blank">www.tasteofhome.com.</a>

"When my husband had heart problems, I searched for recipes that replaced our full-fat standbys. Over the years, I've updated this recipe to accommodate new lower-in-fat products, and my family continues to enjoy it. —Cora Johnson Schloetzer, Topeka, Kansas..."

INGREDIENTS

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3 cups uncooked elbow macaroni

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12 ounces reduced-fat process cheese (Velveeta), sliced

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1/2 cup finely chopped onion

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1/3 cup King Arthur Unbleached All-Purpose Flour

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2 teaspoons ground mustard

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1/8 teaspoon pepper

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1 can (12 ounces) fat-free evaporated milk

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1-1/4 cups fat-free milk

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1/2 cup dry bread crumbs

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2 tablespoons butter, melted

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