"If you need to serve a big group this recipe is ideal! This is an easy and basic macaroni and cheese recipe that is sure to please everyone...."
INGREDIENTS
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1/2 cup butter
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3/4 cup all-purpose flour
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5 pounds elbow macaroni
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10 cups milk, divided
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2 pounds Colby cheese, shredded
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2 pounds sharp Cheddar cheese, shredded
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1 teaspoon salt
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1/2 teaspoon white pepper
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1 cup seasoned bread crumbs or crumbled buttery crackers
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1/2 cup melted butter