INGREDIENTS
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Basic Mac 'n Cheese
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Serves 4-6
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Prep time: 20 minutes
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Cook time: 15 minutes
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INGREDIENTS
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1 pound elbow macaroni, cooked
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2 tablespoons unsalted butter
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1/4 cup all-purpose flour
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3 cups milk*
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2 cups shredded cheddar cheese
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1 cup grated Parmesan cheese
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1/2 cup bread crumbs**
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2 tablespoons fresh parsley, chopped
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Salt and freshly ground black pepper, to taste