Mac ’N’ Cheese Balls

Name: Mac ’N’ Cheese Balls
Prep time: 20 min
Cook time: 30 min
Ingredients: 1 pound elbow macaroni, cooked* (or); 1 box store-bought macaroni ’n’ cheese; 2 tablespoons unsalted butter; 2 tablespoons all-purpose flour, plus 2 cups for dredging; 2 cups milk**; 4 cups shredded cheddar cheese; 2 cups shredded mozzarella cheese; 1 tablespoon garlic powder; 2 teaspoons onion powder; Salt and pepper, to taste; 3 large eggs; 2 cups seasoned bread crumbs; Vegetable oil, for frying

Mac ’N’ Cheese Balls was pinched from <a href="http://www.pgeveryday.com:8858/recipe/mac-n-cheese-balls" target="_blank">www.pgeveryday.com.</a>

"Give this kid-favorite staple a twist and make this delicious appetizer...."

INGREDIENTS

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1 pound elbow macaroni, cooked* (or)

•

1 box store-bought macaroni ’n’ cheese

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2 tablespoons unsalted butter

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2 tablespoons all-purpose flour, plus 2 cups for dredging

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2 cups milk**

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4 cups shredded cheddar cheese

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2 cups shredded mozzarella cheese

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1 tablespoon garlic powder

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2 teaspoons onion powder

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Salt and pepper, to taste

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3 large eggs

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2 cups seasoned bread crumbs

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Vegetable oil, for frying

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