Mac and Cheese
"Homemade mac and cheese in under an hour? Yes, please! Cook up the comfiest of comfort meals with this simple and delicious mac and cheese recipe...."
INGREDIENTS
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2 cups uncooked elbow macaroni (7 ounces)
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1/4 cup butter
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1/4 cup Gold Medal™ all-purpose flour
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1/2 teaspoon salt
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1/4 teaspoon pepper
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1/4 teaspoon ground mustard
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1/4 teaspoon Worcestershire sauce
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2 cups milk
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2 cups shredded or cubed Cheddar cheese (8 ounces)
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