Mac and Cheese

Name: Mac and Cheese
Yield: 6-8
Ingredients: 16 oz. macaroni; 2 cups sharp cheddar; 1 1/2 cups mozzarella; 1 1/2 cups jack cheese; 1/4 cup flour; 1 stick butter; 2 cups half and half; 2 teaspoons vegetable oil; 1 1/2 teaspoons salt

Mac and Cheese was pinched from <a href="http://comfort.cooktopcove.com/2016/11/28/how-to-make-mac-and-cheese/" target="_blank">comfort.cooktopcove.com.</a>

INGREDIENTS

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16 oz. macaroni

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2 cups sharp cheddar

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1 1/2 cups mozzarella

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1 1/2 cups jack cheese

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1/4 cup flour

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1 stick butter

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2 cups half and half

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2 teaspoons vegetable oil

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1 1/2 teaspoons salt

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